Reviews for The Hotel Nantucket

by Elin Hilderbrand

Kirkus
Copyright © Kirkus Reviews, used with permission.

Bring on the fresh-baked gougères and the hydrangea-blue cashmere throws: A classic fictional setting—the grand hotel—gets the Hilderbrand treatment. The beloved beach novelist’s 28th book is another tour de force, deploying all her usual tricks and tropes and clever points of view, again among them a character from the afterlife and the collective “we” of gossipy island residents. Our ghost is Grace Hadley, a teenage chambermaid who died under suspicious circumstances in a hotel fire in 1922. Grace’s lonely days are over when the historic property is purchased and reopened by a London billionaire. As Xavier Darling tells his general manager, Lizbet Keaton, their goal will be to get five out of five keys from Shelly Carpenter, an undercover hotel blogger who has not awarded top honors to any spot visited so far. A gorgeous remodel, a sterling staff, free treats in the minibar, and—of course, since this is Hilderbrand—an incredible restaurant where a disco ball drops from the ceiling every night at 9 p.m. and the chef is hotter than any dish on the menu are all in play as the first guests come streaming in. Which one is the hard-to-please Ms. Carpenter? Other addictive storylines include a rich kid cleaning rooms to expiate some mysterious, terrible thing he did this past spring, an evil beauty breaking up island marriages (instead of a gun in the drawer, there's a half-used Chanel eye shadow in Pourpre Brun), and the desperate attempts of Lizbet’s ex, who sexted with their wine rep, to win her back. One of the special services Lizbet creates for the guests of the Hotel Nantucket is a “Blue Book” containing all her recommended island itineraries. A real-life version is included as an appendix, giving the complete scoop on where to eat, drink, sunbathe, shop, and stay on the island, plus notes on which Hilderbrand novels happened where. If you’re ready to check out Chicken Box or to try the sandwiches on herb bread that lured the author to become a permanent island resident in 1993, the Elin Hilderbrand Bucket List Weekend really is a thing. Honestly, who needs Nantucket. It could hardly be more fun than this book. Copyright © Kirkus Reviews, used with permission.

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